Hawaiian Catering Menus
Hawaiian · Fusion · Filipino — We cook our own whole roasted pigs / lechon for an authentic luau feast. Serving Southern California and Las Vegas.
Request a Catering QuoteWhole Roasted Pig / Lechon
The centerpiece of any authentic luau. We slow-roast our pigs to perfection — crispy skin, tender meat, and incredible flavor.
Whole Roasted Pig Dinner — 50 People
- Whole Roasted Pig / Lechon
- Choice of Chicken: Adobo, Teriyaki, Inasal Lemongrass, or Hawaiian BBQ
- White Rice: Garlic, Furikake, or Adobo
- Hawaiian Potato Mac Salad
- King's Hawaiian Garlic Cheesy Bread Pull Rolls (Monkey King Rolls)
- Strawberry & Marshmallow Skewers
Prices do not include Delivery, Tax, Processing Fee, or Tip.
Order This PackageWhole Roasted Pig — Medium
- Medium Whole Roasted Pig / Lechon
- Serves 35–50 Guests
- Delivery Included
- Disposables Included
Whole Roasted Pig — Large
- Large Whole Roasted Pig
- 6-Hour Cook Time
- Serves 50–75 Guests
- Disposables Included
- Labor & Delivery Not Included
Choose Your Menu Style
All menus are fully customizable. Mix and match items to create the perfect feast for your luau.
Hawaiian Menu
Traditional Hawaiian flavors featuring kalua pork, lomi salmon, poi, haupia, and classic island sides.
- Kalua Pork
- Lomi Salmon
- Poi
- Chicken Long Rice
- Haupia Dessert
- Macaroni Salad
- Steamed Rice
Fusion Menu
A creative blend of Hawaiian and Asian-Pacific flavors for a modern luau experience.
- Teriyaki Chicken
- Garlic Shrimp
- Fried Rice
- Lumpia
- Pancit Noodles
- Tropical Fruit Salad
- Hawaiian Rolls
Filipino Menu
Authentic Filipino favorites that pair perfectly with a whole roasted pig / lechon centerpiece.
- Lechon (Whole Roasted Pig)
- Chicken Adobo
- Pancit Canton
- Lumpia Shanghai
- Garlic Rice
- Leche Flan
- Buko Pandan
Ready to Plan Your Luau Feast?
Contact us for a custom catering quote tailored to your guest count, menu preferences, and event location.